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Green living expert, author, and TV personality, Sara Snow, explains the USDA organic seal and why "natural" is not organic.

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  • Did You Know?
    Three new studies confirm that exposures to common insecticides during pregnancy can cut a child’s IQ 4% to 7%  by age 9.
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Low levels of glyphosate affect honeybees

Sep 23, 2015

A study published in Experimental Journal of Biology suggests that exposure to low levels of the herbicide glyphosate—the active ingredient in Roundup™—may negatively affect honeybees. Researchers fed honeybees sugar water with one of three low concentrations of glyphosate, all considered to be below the lethal level, and then tracked their flight path home through an […]

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Low-level Roundup exposure may cause kidney and liver damage in rats

Sep 04, 2015

A study recently published in Environmental Health suggests that low-level exposure to Roundup over a long period of time may cause kidney and liver damage in rats. Researchers fed rats very low levels of Roundup in their water—lower than the amount legally allowed in drinking water in the European Union and the U.S.—for two years […]

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Response to “Should Companies Be Required to Label Genetically Modified Foods?”

Jul 13, 2015

In the debate posted on the Wall Street Journal titled “Should Companies Be Required to Label Genetically Modified Foods?” it is surprising that Dr. Fedoroff would compare the GMO resistance with organic agriculture.  These are very different production categories: while organic does prohibit the use of GMO’s, it is also a much more complex system, […]

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Genetically engineered rice may make weeds stronger

Apr 16, 2015

A recent study published in the journal New Phytologist has demonstrated that genetically engineered crops may pass on extra benefits to nearby weeds. Scientists bred domesticated rice plants with wild weedy relatives of rice. They compared the growth rate and reproductive success of two types of rice hybrids. One hybrid type was created by breeding […]

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Herbicides, including glyphosate, increase antibiotic resistance in E. coli and Salmonella

Mar 25, 2015

A new study in mBio, a peer-reviewed journal published by the American Society for Microbiology, suggests that the herbicides dicamba (Kamba), 2,4-dichlorophenoxyacetic acid (2,4-D) and glyphosate (Roundup) induce antibiotic resistance in E. coli and Salmonella bacteria. Researchers subjected bacteria to combinations of different herbicides and antibiotics, including antibiotics commonly used to treat bacterial infections in […]

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Exposure to glyphosate “probably causes cancer in humans”

Mar 23, 2015

A new study published by the World Health Organization (WHO) has determined that exposure to glyphosate, one of the primary pesticides used on genetically modified ‘round-up ready’ crops, “probably” causes cancer in humans. Glyphosate is one of the most commonly used herbicides in the world and is found in over 750 different products used on […]

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Glyphosate linked to birth defects in piglets

Jul 31, 2014

A new research study published in Environmental & Analytical Toxicology found that glyphosate, the active ingredient in Roundup, may have played a role in birth defects found in Danish piglets.  The year 2013 had abnormally high percentages of malformed piglets, so a research team from Germany, Denmark, and Egypt examined possible causes of these malformations.  […]

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UK Parliament body discusses health risks of Roundup

Jul 03, 2014

The UK Parliament’s Parliamentary Group on Agroecology met in June to discuss the dangers of exposure to glyphosate, the active ingredient in Roundup. At the meeting, international experts shared their findings not only with members of UK political parties, but also with non-profit representatives, the media, and the general public. Among the experts was Dr. […]

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Re-publication of the Séralini study showing GMO toxicity

Jun 30, 2014

For those of you following the science of health and environmental effects of GMOs as closely as we do here at The Organic Center, you probably read the article published in 2012 in the journal Food and Chemical Toxicology by Séralini et al. entitled “Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically […]

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Herbicide exposure linked to non-Hodgkin lymphoma

May 22, 2014

Researchers at the International Agency for Research on Cancer recently published a study in the International Journal of Environmental Research and Public Health documenting three decades worth of epidemiological research on the relationship between occupational exposure to pesticides and non-Hodgkin lymphoma.  The scientists examined 44 studies from high-income countries, covering 80 active ingredients in 21 […]

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