Organic Seed to Shelf

When you buy organic, can be assured of it's integrity from seed to shelf.

The Organic Network

Facebook Twitter YouTube feed-icon

Stay in the Loop

Subscribe Here

  • Did You Know?
    Three new studies confirm that exposures to common insecticides during pregnancy can cut a child’s IQ 4% to 7%  by age 9.
    sources listed here

Benefit for The Organic Center inspires, entertains and raises record funds

Mar 14, 2018

More than $450,000 raised in annual celebration   Organic science, organic inspiration, organic food, organic fun. These all came together for more than 500 organic visionaries, activists and businesses on March 8 at The Organic Center’s 15th Annual Benefit Dinner in Anaheim, resulting in just over $450,000 raised – a new record — to further the… Read More ›

Read more Blog, Hot Science

Long-term study shows organic farming improves soil physical properties

Feb 08, 2018

A recent study published in Agronomy Journal found that after 40 years of farming, organic agriculture improves physical characteristics of soil compared to conventional farming. The study compared soil characteristics of four different farming plots in a long-term farming system trial in Nebraska. Researchers compared physical soil properties including: the ability of soil particles to… Read More ›

Read more Hot Science

Organic rice production improves soil health

Jan 25, 2018

A new study in the Journal of Plant Nutrition and Soil Science evaluated soil health in organic and conventional basmati rice fields in North India, and found that organic rice paddies augmented biological, chemical and physical properties associated with soil health. Higher levels of soil organic carbon in the organic plots led to greater water-holding… Read More ›

Read more Hot Science

Rebuttal to “The Organic Food Hoax”

Jan 23, 2018

The discredited Henry Miller is at it again with his unsubstantiated and groundless attacks on organic. Mr. Miller’s latest misinformation is in a recent op-ed. Here are the facts behind Mr. Miller’s unfounded – and frankly tiresome allegations. Miller again disparages organic producers for the “more than 20 chemicals” used to grow and process organic… Read More ›

Read more Blog

Flame retardants in bedding dust may be exposure route

Dec 13, 2017

A study published in Chemosphere  found that bed sheets tested positive for some of the highest levels of flame retardants, highlighting the potential risk for exposure via the skin, especially through dust in bed sheets. “More human exposure pathways other than dust ingestion should be considered, such as the dermal contact with beddings and furniture,” the… Read More ›

Read more Hot Science

Whole Wheat Pancakes

Nov 30, 2017

Piping hot pancakes may be one of the best breakfast traditions of all time. Try this healthy but delicious spin on an old classic by using whole-wheat flour and remember to increase your nutritional content even more by choosing organic when purchasing your flour. The Science A recent study, published in the scientific journal PLOS… Read More ›

Read more Organic Recipes

Conversion to organic cotton production improves the livelihood of smallholder farmers in Odisha, India

Nov 28, 2017

A recent study published in the journal Renewable Agriculture and Food Systems investigated how conversion of conventional cotton to organic cotton by smallholder farmers in India affects their livelihood. Using interviews and on-farm observations, the researchers found that conversion to organic cotton production lead to improvements in soil, reduced farmer exposure to toxic chemicals, and… Read More ›

Read more Hot Science, Uncategorized

Long-term studies show that organic can increase yields and build soil health

Oct 10, 2017

For almost four decades, Rodale Institute has been running side-by-side trials to compare conventional and organic cropping systems. The most recent results from this study, published in Organic Agriculture, have found that the organic systems produce crop yields equal to the conventional yields. Organic plots also improved soil health, energy efficiency and released fewer greenhouse… Read More ›

Read more Hot Science

Organic increases beneficial insect biodiversity without increasing pest insect diversity

Sep 26, 2017

New research published in the journal Global Change Biology has found that organic farming benefits biodiversity. Researchers compiled data from studies from around the world to assess the effects of organic farming and high plant diversity in fields on the diversity of pollinators, beneficial insects that eat pest insects, insects that eat plants, and insects… Read More ›

Read more Hot Science

Organic Starts with a Seed

Sep 14, 2017

You may think you know organic… but did you realize that the integrity of organic products is ensured throughout the supply chain?  That means no GMO’s, no antibiotics or growth hormones, no artificial colors, preservatives, or flavors, no synthetic fertilizers or toxic pesticides, no irradiation, and no sewage sludge. Check out this video to learn… Read More ›

Read more Hot Science