The Organic Center has completed a project in collaboration with USDA-AMS that provides guidance to citrus growers on organic-compliant ways to combat citrus greening disease today! More research is needed to help organic farmers overcome this terrible disease, but the methods highlighted in this report will help slow the effects of citrus greening, and give farmers tools that they can use in the field now. From this work, The Organic Center has produced a grower guide for organic citrus producers and has coauthored a peer-reviewed publication that addresses this topic.
Download our Grower Guide for Citrus Producers
Read our peer-reviewed publication on organic methods to combat Citrus Greening