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Green living expert, author, and TV personality, Sara Snow, explains the USDA organic seal and why "natural" is not organic.

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  • Did You Know?
    Three new studies confirm that exposures to common insecticides during pregnancy can cut a child’s IQ 4% to 7%  by age 9.
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The Organic Center is your trusted, go-to source of information for scientific research about organic food and farming.  We cover up-to-date studies on sustainable agriculture and health, and collaborate with academic and governmental institutions to fill gaps in our knowledge.  Explore our site to find out more information about science that will keep the public and Earth healthy for generations to come! Learn More »

The Latest

Exposure to pyrethroids during child development linked to ADHD symptoms

A recent study in FASEB Journal used a number of different methods to determine if exposure to pyrethroid pesticides may result in symptoms similar to ADHD. Pregnant female laboratory mice were fed small levels of the pyrethroid pesticide deltamethrin to mimic the level of exposure that would be expected in humans. Once the babies of […]

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Genetically engineered rice may make weeds stronger

A recent study published in the journal New Phytologist has demonstrated that genetically engineered crops may pass on extra benefits to nearby weeds. Scientists bred domesticated rice plants with wild weedy relatives of rice. They compared the growth rate and reproductive success of two types of rice hybrids. One hybrid type was created by breeding […]

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More research shows that an organic diet can reduce exposure to some pesticides

Researchers from the University of California, Berkeley’s Center for Environmental Research and Children’s Health (CERCH), the University of Maryland’s Institute for Applied Environmental Health, and Emory University’s, Rollins School of Public Health recently published a paper showing that eating an organic diet reduces the exposure to some pesticides in young children.  The study looked at […]

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Dietary exposure to pesticides associated with reduced semen quality

A new study out of Harvard University has linked dietary exposure to pesticides with lower sperm quantity and quality in men. Three hundred thirty-eight semen samples were collected from 155 men from 2007 – 2012. The diet of each participant was assessed using a dietary survey. The concentration of sperm and level of movement were […]

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Herbicides, including glyphosate, increase antibiotic resistance in E. coli and Salmonella

A new study in mBio, a peer-reviewed journal published by the American Society for Microbiology, suggests that the herbicides dicamba (Kamba), 2,4-dichlorophenoxyacetic acid (2,4-D) and glyphosate (Roundup) induce antibiotic resistance in E. coli and Salmonella bacteria. Researchers subjected bacteria to combinations of different herbicides and antibiotics, including antibiotics commonly used to treat bacterial infections in […]

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