Publications

Minimizing Pesticide Dietary Exposure through Consumption of Organic Food

Anonymous

Minimizing Pesticide Dietary Exposure through Consumption of Organic Food

May 01, 2004

Charles M. Benbrook, Chief Scientist, The Organic Center

Full Report (63 pages, 714KB PDF)
Report Cover (147KB PDF)
Executive Summary (4 pages, 457KB PDF)
Two Page Summary (2 pages, 625KB PDF)