Photo Credit: Conger Design
New research shows that there is good news when it comes to supporting the health of our environment—growing a diversity of crops can increase...
Photo Credit: Conger Design
New research shows that there is good news when it comes to supporting the health of our environment—growing a diversity of crops can increase...
Photo Credit: Farsai Chaikulngamdee
A recent study in the journal Scientia Horticulturae found that agroecological organic production outperformed larger-scale and more...
Photo Credit: Atik Sulianami
Organic farming helps bolster important beneficial soil fungi, leading to healthier plants. These fungi improve nutrient uptake and soil health...
Photo Credit: Joseph Watson
Organic certification requires farmers to support important biodiversity such as birds and bees. While a lot of research has shown that more...
Photo Credit: Jonathan Borba
A recent study in Journal Canadian Food Studies Special Issue: Food Procurement shows that large institution kitchens may be key players in...
Photo Credit: Jessica Ruscello
The question of whether organic farming can feed the world has fueled many studies that calculate ratios of conventional to organic yield to...
Photo credit: Henry Be
A cost/return analysis published in Agronomy Journal compared production costs, yield and net returns for conventional versus organic crop rotations...
Photo credit: Chris Abney
Apple production in North America and Europe is largely threatened by two insect pests: rosy apple aphids and codling moths. In conventional apple...
Photo credit: Rodale Institute
A recent study published in the Journal PlosǀOne found that the most effective strategy to terminate cover crops in systems where herbicides...
Photo Credit: Rodale Institute
An article recently published in the Journal of Agronomy Research assessed a wide range of organic mulch and fertilizers on the production of...